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Race Result Details |
| Racer | monomonmamon (monomonmamon) |
| Race Number | 18 |
| Date | Fri, 25 Apr 2025 11:02:37 |
| Speed |
56 WPM
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| Accuracy | 93.4% |
| Rank | 2nd place (out of 7) |
| Opponents | adrianlexter (4th place) johannabgy_ (1st place) naldzzxc (5th place) paulinecastin (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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