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Race Result Details |
| Racer | Mr.Lantz (mrlantz) |
| Race Number | 2 |
| Date | Tue, 20 May 2025 19:50:07 |
| Speed |
66 WPM
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| Accuracy | 99.1% |
| Rank | 1st place (out of 10) |
| Opponents | bigdinguspingus (4th place) ronan_poopcuri (8th place) soren_t (7th place) yeah_121 (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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