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typeracer

Pit Stop
Racer muss (muss1)
Race Number 291
Date Tue, 27 Aug 2024 12:38:32
Speed 57 WPM Try to beat?
Accuracy 93.4%
Rank 3rd place (out of 4)
Opponents ez_vins (4th place) jasonlim (2nd place) mezzanit (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: