Race Result Details |
Racer | Mvinzyo (mvinzyo) |
Race Number | 14 |
Date | Wed, 31 Jan 2024 18:01:22 |
Speed |
50 WPM
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Accuracy | 94.4% |
Rank | 1st place (out of 2) |
Opponents | yaashwiny_01 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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