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Race Result Details |
| Racer | Naba (naba0224) |
| Race Number | 3568 |
| Date | Mon, 20 Nov 2023 7:44:06 |
| Speed |
97 WPM
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| Accuracy | 97.4% |
| Rank | 2nd place (out of 5) |
| Opponents | brachs (1st place) k_otey (4th place) nandhu871 (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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