Guest
Race Result Details |
| Racer | Nick (neepwithin) |
| Race Number | 4226 |
| Date | Sat, 20 Nov 2021 15:17:42 |
| Speed |
97 WPM
 Try to beat?
|
| Accuracy | 100% |
| Rank | 1st place (out of 3) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|