Guest
Race Result Details |
| Racer | weishan (neoweishan) |
| Race Number | 88 |
| Date | Tue, 5 Jan 2016 16:56:18 |
| Speed |
94 WPM
 Try to beat?
|
| Accuracy | 96.6% |
| Rank | 1st place (out of 5) |
| Opponents | amcleod1997 (5th place) exvie (4th place) ranebowdash (3rd place) tommyk1 (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|