Race Result Details |
Racer | Holly (ninetails143) |
Race Number | 40 |
Date | Fri, 22 May 2015 19:51:16 |
Speed |
76 WPM
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Accuracy | 90.5% |
Rank | 4th place (out of 5) |
Opponents | pickels712 (2nd place) pingamaqui (3rd place) stlewis1121 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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