Race Result Details |
Racer | Kevin (no2pzl) |
Race Number | 783 |
Date | Fri, 20 Jul 2012 13:27:32 |
Speed |
64 WPM
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Accuracy | 87.9% |
Rank | 4th place (out of 5) |
Opponents | argec (3rd place) limescout (2nd place) srirag100 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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