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Race Result Details |
| Racer | Nominal (nominal_10) |
| Race Number | 12 |
| Date | Thu, 10 Jul 2025 7:01:14 |
| Speed |
56 WPM
 Try to beat?
|
| Accuracy | 95.2% |
| Rank | 2nd place (out of 5) |
| Opponents | 9c_ccccccccc (4th place) papashikal (3rd place) |
Text typed:
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Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
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