Guest
Race Result Details |
| Racer | Noxarta (noxarta) |
| Race Number | 159 |
| Date | Mon, 3 Feb 2025 4:17:24 |
| Speed |
59 WPM
 Try to beat?
|
| Accuracy | 95.3% |
| Rank | 2nd place (out of 5) |
| Opponents | emmanuel_boamah (3rd place) lamnv (4th place) levimad6 (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|