Race Result Details | 
      
    
| Racer | Muhammed Nyang (nyangdollar900) | 
| Race Number | 7 | 
| Date | Tue, 28 Oct 2025 11:20:41 | 
| Speed | 
          38 WPM
          
             Try to beat?
          
         | 
      
| Accuracy | 99.5% | 
| Rank | 2nd place (out of 4) | 
Text typed:
| 
           From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough. 
          — (book)
          by Harold J. Morowitz
          (see stats)
         | 
      
