Guest
Race Result Details |
| Racer | Kimberly Anne (olivakimberly) |
| Race Number | 849 |
| Date | Tue, 28 Nov 2023 2:02:08 |
| Speed |
66 WPM
 Try to beat?
|
| Accuracy | 97.7% |
| Rank | 3rd place (out of 3) |
| Opponents | f_a_s_t_e_r (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|