Race Result Details |
Racer | Ivan (olvanio) |
Race Number | 800 |
Date | Mon, 17 Feb 2025 11:11:12 |
Speed |
51 WPM
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Accuracy | 96.6% |
Rank | 3rd place (out of 5) |
Opponents | callumf726 (2nd place) itachi_uchiha15 (1st place) michaelr_111010 (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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