Guest
Race Result Details |
| Racer | Onat (onatozer) |
| Race Number | 470 |
| Date | Thu, 10 Jul 2025 15:49:18 |
| Speed |
79 WPM
 Try to beat?
|
| Accuracy | 97.8% |
| Rank | 4th place (out of 5) |
| Opponents | goodboy10058_ (3rd place) sadegh24 (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|