Race Result Details |
Racer | ouali_d15 (ouali_d15) |
Race Number | 4763 |
Date | Fri, 4 Oct 2024 0:33:02 |
Speed |
88 WPM
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Accuracy | 96.5% |
Rank | 1st place (out of 5) |
Opponents | 3lio (5th place) fart_noises (2nd place) sonojet (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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