Race Result Details |
Racer | Ezekiel (pacheco7854) |
Race Number | 7 |
Date | Tue, 13 Mar 2012 0:50:15 |
Speed |
23 WPM
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Accuracy | 95.2% |
Rank | 5th place (out of 5) |
Opponents | cprise (1st place) |
Text typed:
First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella transitions from regular liquid crystal to more disordered states.
— (book)
by Harold J. Morowitz
(see stats)
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