Race Result Details |
Racer | Pain (pain_i5) |
Race Number | 2396 |
Date | Thu, 17 Apr 2025 8:34:22 |
Speed |
92 WPM
![]() |
Accuracy | 95.8% |
Rank | 1st place (out of 4) |
Opponents | borng123 (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
—
Wine for Dummies
|