Race Result Details |
Racer | Bustillo, Eah (patotoya) |
Race Number | 297 |
Date | Wed, 19 Jun 2024 14:27:55 |
Speed |
51 WPM
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Accuracy | 97.3% |
Rank | 5th place (out of 5) |
Opponents | dhanu5h (4th place) harshaxvarthan (1st place) salty_jake (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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