Race Result Details |
Racer | running_dog (persists) |
Race Number | 1891 |
Date | Fri, 17 Jul 2015 5:20:28 |
Speed |
52 WPM
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Accuracy | 91.5% |
Rank | 4th place (out of 4) |
Opponents | giveupson (1st place) holtreich (3rd place) zmars (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
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