Guest
Race Result Details |
| Racer | Reuben (phyterjet) |
| Race Number | 74 |
| Date | Wed, 3 Sep 2014 18:35:21 |
| Speed |
40 WPM
 Try to beat?
|
| Accuracy | 87.7% |
| Rank | 4th place (out of 4) |
| Opponents | dalpeno (1st place) janelharrop (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|