Race Result Details |
Racer | John (pianocube) |
Race Number | 394 |
Date | Sun, 24 Nov 2024 10:51:41 |
Speed |
77 WPM
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Accuracy | 96.9% |
Rank | 1st place (out of 5) |
Opponents | aradhya10 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
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