Race Result Details |
Racer | VAB (pjtlytbvab) |
Race Number | 8 |
Date | Fri, 2 Aug 2024 2:52:05 |
Speed |
60 WPM
![]() |
Accuracy | 94.9% |
Rank | 2nd place (out of 3) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
|