Race Result Details |
Racer | Johnny (quizzt) |
Race Number | 1096 |
Date | Mon, 15 Apr 2013 0:44:40 |
Speed |
85 WPM
![]() |
Accuracy | 95.2% |
Rank | 2nd place (out of 3) |
Opponents | shirley56 (1st place) soorena (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|