Race Result Details |
Racer | Rapikk (rapikk) |
Race Number | 593 |
Date | Sat, 26 Apr 2014 11:18:36 |
Speed |
59 WPM
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Accuracy | 93.9% |
Rank | 3rd place (out of 4) |
Opponents | dasaroon (1st place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
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