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Race Result Details |
| Racer | Receba (rec_eb_a) |
| Race Number | 148 |
| Date | Mon, 24 Feb 2025 16:34:45 |
| Speed |
69 WPM
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| Accuracy | 96.9% |
| Rank | 2nd place (out of 5) |
| Opponents | 12gauravkumar (3rd place) ahmadshah07 (1st place) djpj81uk (5th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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