Guest
Race Result Details |
| Racer | Redflamingo (redflamingo13) |
| Race Number | 828 |
| Date | Sun, 15 Jan 2017 17:52:04 |
| Speed |
83 WPM
 Try to beat?
|
| Accuracy | 95.6% |
| Rank | 1st place (out of 5) |
| Opponents | oscuras (4th place) phamanhduy1990 (2nd place) piter00999 (3rd place) |
Text typed:
|
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
—
Stir-Fry, Etc.: Meals for Life
 (book)
by The Kitchens of Healthy Choice
(see stats)
|