Race Result Details |
Racer | LIam (regular_guy321) |
Race Number | 111 |
Date | Thu, 5 Jun 2025 23:17:33 |
Speed |
68 WPM
![]() |
Accuracy | 98.2% |
Rank | 2nd place (out of 3) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|