Race Result Details |
Racer | name 2 (revereven_2) |
Race Number | 607 |
Date | Mon, 27 Jan 2025 11:48:36 |
Speed |
83 WPM
![]() |
Accuracy | 98.1% |
Rank | 1st place (out of 5) |
Opponents | eojin (4th place) kuzumio (3rd place) thejonkler14 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|