Race Result Details |
Racer | robin (robin1919) |
Race Number | 593 |
Date | Sat, 27 Feb 2021 15:07:05 |
Speed |
46 WPM
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Accuracy | 93.7% |
Rank | 3rd place (out of 4) |
Opponents | padges (1st place) shivabalutia (4th place) smbros (2nd place) |
Text typed:
Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
— (book)
by The Kitchens of Healthy Choice
(see stats)
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