Race Result Details |
Racer | Dude (rock_pro) |
Race Number | 49 |
Date | Fri, 29 Jan 2016 19:44:30 |
Speed |
30 WPM
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Accuracy | 83.7% |
Rank | 3rd place (out of 5) |
Opponents | czupski (4th place) mcmeme (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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