Guest
Race Result Details |
| Racer | Dana (rubiksgh3) |
| Race Number | 1545 |
| Date | Sun, 17 Nov 2013 20:02:37 |
| Speed |
68 WPM
 Try to beat?
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| Accuracy | 90.9% |
| Rank | 3rd place (out of 5) |
| Opponents | caraziness (1st place) gmayerson (2nd place) nomme (5th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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