Race Result Details |
Racer | tstats[rudran_darpad] (rudran_darpad) |
Race Number | 3047 |
Date | Wed, 18 Jun 2025 2:20:45 |
Speed |
74 WPM
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Accuracy | 97.4% |
Rank | 3rd place (out of 4) |
Opponents | yiming_luo (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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