Race Result Details |
| Racer | sanghmitra (sanghmitratypes) |
| Race Number | 92 |
| Date | Fri, 13 Mar 2026 6:00:42 |
| Speed |
40 WPM
Try to beat?
|
| Accuracy | 92.9% |
| Rank | 4th place (out of 5) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|
