Guest
Race Result Details |
| Racer | Shanaia (screeper) |
| Race Number | 62 |
| Date | Thu, 20 Jul 2017 12:37:36 |
| Speed |
44 WPM
 Try to beat?
|
| Accuracy | 97.7% |
| Rank | 2nd place (out of 3) |
| Opponents | kittyminati (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|