Guest
Race Result Details |
| Racer | Sean (seanhii99) |
| Race Number | 15 |
| Date | Sat, 16 Jan 2021 1:13:19 |
| Speed |
53 WPM
 Try to beat?
|
| Accuracy | 98.2% |
| Rank | 3rd place (out of 4) |
| Opponents | ricccccckkkkkk (2nd place) swt552 (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|