Guest
Race Result Details |
| Racer | ANTHONY (shadow23014) |
| Race Number | 544 |
| Date | Fri, 12 Dec 2014 18:58:09 |
| Speed |
74 WPM
 Try to beat?
|
| Accuracy | 87.7% |
| Rank | 2nd place (out of 5) |
| Opponents | casibella (4th place) mattman6886 (1st place) swankyrg23 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|