Race Result Details |
Racer | Shantnu007 (shantnu007) |
Race Number | 11 |
Date | Sat, 9 Nov 2024 7:30:16 |
Speed |
31 WPM
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Accuracy | 97% |
Rank | 2nd place (out of 3) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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