Race Result Details |
Racer | sk purkayastha (skpurkayastha) |
Race Number | 1197 |
Date | Sun, 7 Jan 2024 11:55:46 |
Speed |
26 WPM
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Accuracy | 93% |
Rank | 2nd place (out of 5) |
Opponents | hk7889130 (1st place) steel_thermo16 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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