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typeracer

Pit Stop
Racer Spaghetti fingers (spaghetti_fingerz)
Race Number 4782
Date Fri, 14 Mar 2025 14:57:25
Speed 52 WPM Try to beat?
Accuracy 96.6%
Rank 4th place (out of 5)
Opponents khengyu (2nd place) mortals_are_dumb (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: