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Race Result Details |
| Racer | Eshwar Vanguri (speed18) |
| Race Number | 11143 |
| Date | Sun, 30 Nov 2025 4:35:25 |
| Speed |
72 WPM
 Try to beat?
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| Accuracy | 93.8% |
| Rank | 3rd place (out of 5) |
| Opponents | milen_jk_17 (2nd place) squall_146 (5th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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