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Race Result Details |
| Racer | Erick (strosekd) |
| Race Number | 2425 |
| Date | Wed, 1 Jun 2016 3:33:28 |
| Speed |
78 WPM
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| Accuracy | 89.3% |
| Rank | 3rd place (out of 5) |
| Opponents | gnurdux (1st place) iannihilate (2nd place) justiceex (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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