Race Result Details |
Racer | SUPRFLUOUS (suprfluous) |
Race Number | 75 |
Date | Thu, 13 Feb 2025 20:48:05 |
Speed |
92 WPM
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Accuracy | 97.4% |
Rank | 1st place (out of 5) |
Opponents | codiguero (2nd place) hjpuk (3rd place) sahaj01 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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