Race Result Details |
Racer | Cabot (tacob) |
Race Number | 27 |
Date | Mon, 4 Nov 2024 5:34:37 |
Speed |
54 WPM
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Accuracy | 94.2% |
Rank | 4th place (out of 4) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
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Wine for Dummies
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