Race Result Details |
Racer | Brandon (takeo64) |
Race Number | 9 |
Date | Tue, 24 May 2016 0:15:39 |
Speed |
87 WPM
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Accuracy | 90.9% |
Rank | 3rd place (out of 5) |
Opponents | 211bazooka (4th place) learyrj (5th place) titaneagle (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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