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typeracer

Pit Stop
Racer Typist (tallnigga)
Race Number 40
Date Sun, 4 Aug 2024 7:31:06
Speed 78 WPM Try to beat?
Accuracy 97%
Rank 2nd place (out of 5)
Opponents arya_juniko (3rd place) mani_khan (1st place) mauiyrap (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)