Race Result Details |
Racer | Tani (tanigross3) |
Race Number | 10773 |
Date | Mon, 14 Jul 2025 15:36:26 |
Speed |
94 WPM
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Accuracy | 95.9% |
Rank | 2nd place (out of 5) |
Opponents | flashahyea (3rd place) granolagobbler (5th place) jinbexx1 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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