Race Result Details |
Racer | Andrew (tappy_) |
Race Number | 17 |
Date | Tue, 1 Apr 2025 19:09:47 |
Speed |
64 WPM
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Accuracy | 98.2% |
Rank | 3rd place (out of 6) |
Opponents | bgunn (4th place) click_clack_123 (1st place) emmyschae (6th place) hannahjane4 (5th place) kspahr (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
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