Race Result Details |
| Racer | Tatertype (tatertype_77) |
| Race Number | 7 |
| Date | Fri, 27 Jun 2025 6:02:58 |
| Speed |
67 WPM
Try to beat?
|
| Accuracy | 98.2% |
| Rank | 1st place (out of 5) |
| Opponents | laguardiajan_08 (4th place) typerchinam (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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