Race Result Details |
Racer | Tim (tim628) |
Race Number | 3 |
Date | Wed, 7 Jul 2021 22:33:39 |
Speed |
73 WPM
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Accuracy | 97.7% |
Rank | 1st place (out of 5) |
Opponents | charizard2099 (4th place) jonfromgarfield (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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